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Available Saturday & Sunday from 3:00-5:00pm.
Join us at the bar or outside in our heated parklet.
CIBO
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RADISH CRUDO
fonduta, sea salt
$6
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FRITTO MISTO
fennel, spring onion, hen of the woods, lemon, tarragon aioli
$14
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CALAMARI FRITTI
patata, spiced tapenade, lemon
$8
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PIZZA FRITTA
napoletana, tomato, straciatella, basil
salami, finocchiona, parmigiano-reggiano
funghi, hen of the woods, bechamel, parmigiano-reggiano$11
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BURRATA CROSTINI
sogno toscano burrata, fuyu persimmon, spiced & candied pecans
$17
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CHICORY ALLA ROMANA
anchovy, soft boiled egg, parmigiano-reggiano, pangrattato
$14
5-6:30pm Monday-Friday, bar only
Cocktails
all 10-
WITH PROSECCO
campari, vermouth di torino, prosecco
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NEGRONI CLASSICO
infinity blend
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NEGRONI ALPINO
terrior gin, italicus, bitter bianco
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House Wine
sauvignon blanc, rosé of pinot noir
$8
Cibo
-
RADISH CRUDO
fonduta, sea salt
$6
-
FRITTO MISTO
fennel, spring onion, hen of the woods, lemon, tarragon aioli
$8
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CALAMARI FRITTI
patata, spiced tepenade, lemon
$8
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PIZZA FRITTA
- napoletana, tomato, straciatella, basil
- salami, finocchiona, parmigiano-reggiano
- funghi, hen of the woods, bechamel, parmigiano-reggiano$9
Aperitivos
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GERMANO
white vermouths, elderflower, grapefruit, lemon, prosecco
$12
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WITH PROSECCO
campari - vermouth di torino - prosecco
$13
Negroni
all 14 (all contain vermouth & bitters)-
CLASSICO
infinity negroni: gin, vermouth, bitters
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CAFFÈ
rye whisky, coffee, demerara
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TROPICALE
dark rum blend, pandan, pineapple
Cocktails
all 14-
TAILOR’S MARTINI
gin, vodka, carpano bianco, white balsamic vinegar, orange bitters
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A BLACK TIE AFFAIR
cynar, rum blend, maraschino, grapefruit, lime
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SUIT MAKERS SOUR
amaro foro, persimmon syrup, aperol, campari, lemon, eggwhite, mole bitters
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THE TATTERED PATTERN
tequila blanco, orange liqueur, cranberry, sage, lemon, black lava sea salt
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THE GOLDEN CAP
bourbon, rye, spiced pear, brown sugar, black walnut, candy cap mushroom mist
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SPREZZATURA
vodka, peach, pineapple, lemon, mint, sparkling moscato
Dessert Cocktails
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SILK HANKERCHIEF
rye, lemon, cynar, rum dram, spiced maple, toasted allspice
$14
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ESPRESSO MARTINI
vodka, averna, coffee liqueur, espresso
$14
Antipasti
All 16-
CRUDO DI TONNO
kampachi, chili, lemon oil, kumquat, mint
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PROSCIUTTO DI PARMA
taleggio, gnocco fritto
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CALAMARI AI FAGIOLI
grilled monterey bay squid, tuscan beans, salsa pepperonata
Crostini
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CARNE CRUDA
tartare, tonnato, caperberry, horseradish
$15
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BURRATA
sogno toscano burrata, pickled green tomato, asparagus
$17
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BACCALA MANTECATO
salt cod, potato, lemon, confit garlic
$15
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TOSCANA
duck liver pâté, pickled shallot, cranberry compote
$15
Verdure
All 13-
SFORMATO
bloomsdale spinach, truffled pecorino, hazelnut
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POLENTA TARTUFA
olive oil fried egg, black truffle, parmigiano-reggiano
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FINOCCHIO E ARANCE
shaved fennel, orange, red onion, taggiasca olive, mint
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CHICORY ALLA ROMANA
anchovy, soft boiled egg, parmigiano-reggiano, pangrattato
-
FRITTO MISTO
hen of the woods, fennel, green onions, lemon, tarragon aioli
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GRILLED TREVISO
lardo, balsamico, walnut, ricotta salata, crostini
Pasta
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RIGATONCINI
pork ragu, chard, parsley, pecorino
$24
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BUCATINI ALL'AMATRICIANA
pomodoro, guanciale, chili, pecorino
$22
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AGNOLOTTI DEL PLIN
veal, pork, parmigiano-reggiano
$25
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CANNELLONI
chanterelle, bloomsdale spinach, ricotta, bechamel, sage
$25
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SPAGHETTINI AL RAGU DI POLPO
capers, chili, pangrattato
$26
Risotto
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FUNGHI
hedgehog mushroom, porcini, parmigiano-reggiano
$23
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AI GRANCHIO
dungeness crab, meyer lemon, chives
$28
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ALLA MILANESE
saffron, parmigiano-reggiano
$20
add ossobuco $6
add bone marrow $4
Secondi
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CORVINA SEA BASS
ceci ragu, olive tapenade
$28
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VEAL CHOP SALTIMBOCCA
prosciutto, fried sage, sauteed spinach, pine nut, caper
$42
All our wines follow organic and biodynamic farming, native yeast with low or 0 sulphate added.
Sparkling
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Prosecco, Osvaldo, Treviso, Veneto
$13
$52
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Lambrusco, Antonia Munari, Modena 2020
$15
$60
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Catarratto, Aldo Viola 'Brutto', Sicilia 2021
$80
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Champagne, Henriot Brut, Souverain
$100
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Franciacorta, Alma Vuvee Brut, Bellavista, Lombardia
$22
$88
White
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Tailor’s Son House White, Sauvignon Blanc 2020
$12
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Pinot Grigio, Oynos, Friuli 2020
$12
$48
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Pigato, Bisson, Liguria 2018
$68
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Passerina, Le Caniette "Lucrezia", Marche 2021
$13
$52
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Timorasso “Derthona” Colombera, Piemonte 2018
$68
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Pecorino, Umani Ronchi, Abruzzo 2020
$13
$52
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Grechetto, Roccafiore, Todi Umbria 2020
$13
$52
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Bellone, Cincinnato “Castore”, Lazio 2020
$56
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Vermentino, Il Palazzo, Toscana 2020
$62
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Trebiano Blend, Coenobium, Lazio 2019
$90
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Fiano, Ciro Picariello “Irpinia”, Campania 2019
$75
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Falanghina, Bozzovich, Campania
$68
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Giato Bianco, Centopassi, Sicilia 2020
$15
$60
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Grechetto Blend, Paolo Bea "Santa Chiara", Umbria 2018
$160
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Friuliano, Tenuta Sant’ Helena, Collio Friuli 2018
$52
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Etna Bianco, Costanzo, Etna Sicilia 2018
$72
Rosé & Orange
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Tailor’s Son Rose’, Pinot Noir 2020
$13
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Etna Rosato, Girolamo Russo, Etna Sicilia 2020
$78
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Rosato, Masseria Furfante, Puglia 2020
$56
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Friulano/Soreli/Pinot Grigio, Oranz, Friuli 2020
$16
$64
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Vitovska “Orange”, Vodopivec, Friuli 2016
$95
Red
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Barbera, F.S., Alba, Piemonte 2020
$13
$52
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Frappato, Gurrieri, Vittoria Sicilia 2020
$16
$64
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Cannonau, Fratelli Puddu, Sardegna 2019
$72
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Rossese, Ka Mancine, Liguria 2020
$85
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Refosco, Zidarich, Teranno, Friuli 2017
$98
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Barbaresco, Franco Serra, Piemonte 2017
$65
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Etna Rosso, Girolamo Russo "A Rina", Etna Sicilia '19
$100
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Chianti Classico, Marcanelli, Toscana 2019
$13
$52
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Nebbiolo, Pace, Langhe, Piemonte 2019
$14
$56
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Nero D’Avola, Angelo, Sicilia 2020
$12
$48
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Vien de Nus, Les Gosses, Valle d'Aoste 2019
$90
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Brunello Di Montalcino, Alla Pieve, Toscana 2017
$150
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Montepulciano, Badia Alle Corti, Abruzzo 2020
$14
$56
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Bordeaux Blend, Il Fauno, Toscana IGT 2019
$85
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Amarone, Corte Armano, Valpolicella Veneto 2016
$82
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Barolo, F. Serra, Langhe Piemonte 2018
$75
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Umbria Rosso, Paolo Bea, San Valentino 2017
$180
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Montefalco Rosso Reserva, Paolo Bea, Pipparello 2017
$240
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Bordeaux Blend, Corazza Vino Rosso, Fruili
$15
$60
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Barolo, Ettore Germano, Serralunga 2018
$140
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Montepulciano, Emidio Pepe, Abruzzo 2012
$280
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Etna Rosso, Girolamo Russo “Feudo”, Etna Sicilia 2018
$160
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Perricone, il Censo “Njuro”, Sicilia 2016
$120
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Valpolicella Ripasso, PRA Morandina, 2018
$98
Beer
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Manbrea Amber
Bottle
$7
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Menabrea Lager
Bottle
$7
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Birra Fruili Lager
Bottle
$7
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Baladin Isaac White Ale
Bottle
$12
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Faction IPA
Bottle
$8
Dessert
all 10-
OLIVE OIL CAKE
lemon agrumato gelato, meyer lemon
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BUDINO
guittard 66% chocolate, candied hazelnuts, whipped cream, sea salt, olive oil
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APPLE CRISP
honey crisp apples, cinnamon, currants, fior di latte gelato
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GELATO & SORBETTO
fior di latte, nociola or blood orange sorbetto
$7
Dessert Cocktails
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THE SILK HANDKERCHIEF
rye, lemon, cynar, rum dram, spiced maple, toasted allspice
$14
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ESPRESSO MARTINI
vodka, averna, coffee liqueur, espresso
$14
served from 11am-3pm Saturday and Sunday
Antipasti
-
FOCACCIA
house made focaccia, olive oil
$4
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FRITTO MISTO
fennel, hen of the woods, spring onion, lemon, tarragon aioli
$14
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BURRATA
mushroom conserva, olive oil, thyme
$17
Brunch
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POLENTA BRAISE
pork ragu, poached eggs, soft polenta, grilled foccacia
$20
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PANINI
mortadella, prosciutto cotto, salame, finocchiona provolone, mustard giardiniera
$16
add egg $2
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SALMON TARTINE
smoked salmon, creme fraiche, capers, red onion, arugula salad
$18
add egg $2
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BOMBOLONI
pistacho creme
$9
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LEMON RICOTTA PANCAKES
apple, caramel, toasted almond
$15
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VEGETABLE SCRAMBLE
hen of the woods, spinach, tomato, crème fraiche, rosemary breakfast potatoes
$17
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UOVA ALLA SAN BENEDETTINA
proscuitto cotto, poached eggs, focaccia, parmesan crème
$18
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POMODORO EGGS
san marzano tomato, two baked eggs, pancetta, grilled crostini
$17
Brunch Cocktails
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WINTER SPRITZ
house rosemary pomegranate syrup - lemon - prosecco
$12
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ITALIAN 75
cognac - house orange vanilla syrup - orange juice - prosecco
$13
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HIGHWAY OF THE SUN
aperol - gin - carpano bianco - orange
$14
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ESPRESSO MARTINI
vodka - espresso - borghetti coffee liqueur
$14
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CHEF'S BREAKFAST
vodka, tequila or gin - tomato - worcestershire - horseradish - lemon - house made pickled veggies - lemon chili salt *Make it spicy with The Tailor's Son's house habanero tincture
$15
Insalate
add chicken 5 | add prosciutto 5 | add smoked salmon 8-
FINOCCHIO E ARANCE
shaved fennel, cara cara orange, red onion, taggisasa olive, mint
$14
-
CHICORY ALLA ROMANA
anchovy, soft boiled egg, parmigiano-reggiano, pangrattato
$14
Pasta
-
SPAGHETTI CARBONARA
pancetta, egg yolk, black pepper, pecorino
$18
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BUCATINI ALLA POMODORO
san marzano tomato, basil, parmigiano reggiano
$16
Dolci
all 10-
BUDINO
guittard 66% chocolate, candied hazelnuts, whipped cream, sea salt, olive oil
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GELATO
fior di latte, nocciola or blood orange sorbetto
Non-Alcoholic Refreshments
all 8-
ESPRESSO TONICO
espresso - fever tree elderflower tonic - grapefruit peel
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MOCHA ITALIANO
espresso - cinnamon - cacao - orange - oat milk
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POMEGRANATE ROSEMARY SODA
house pomegranate rosemary syrup - lemon - soda
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PERSIMMON CREAM SODA
house persimmon syrup - cream - soda