Dinner
Antipasti
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CRUDO DI TONNO
kampachi, grapefruit, fresno chilies, garlic chips, micro arugula.
$18
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PROSCIUTTO DI PARMA
stracciatella, pickled onions, gnocco fritto
$23
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MONDEGHILI
milanese style pork and chicken meatballs, seasonal greens, parmigiano-reggiano
$18
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HOUSE FOCACCIA
rosemary, sea salt, olive oil, olive tapenade
$8
Crostini
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VITELLO TONNATO
veal, tonnato, fried capers
$17
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BURRATA CROSTINI
kumquat conserva, sea salt, extra virgin olive oil
$18
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BACCALA MANTECATO CROSTINI
salt cod, potato, lemon, garlic confit
$17
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FEGATINI CROSTINI
chicken liver, rosemary, marsala
$17
Verdure
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PANZANELLA
heirloom tomatoes, cucumbers, arugula, red onion, croutons, basil, balsamic
$18
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CARCIOFI FRITTI
castroville artichokes, lemon, parmesan, greek yogurt, feta
$14
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ZUCCHINI FRANGIPANE
baked mortadella stuffed zucchini
$16
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LITTLE GEM ALLA ROMANA
anchovy, soft boiled egg, parmigiano-reggiano, pangrattato
$18
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PARMIGIANA DI VERDURE
eggplant, zucchini, tomatoes, parmesan
$14
Pasta
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LINGUINE ALLE VONGOLE
manilla clams, soffritto, zucchini blossoms, white wine, chili flakes
$28
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RAVIOLI DI RICOTTA E LIMONE
brown butter, sage, golden tomato confit
$27
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PAPPARDELLE ALL' ANATRA
duck ragu, sangiovese, orange zest, parmesan
$29
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AGNOLOTTI DEL PLIN
roasted veal, pork, beef demi, grana padano
$27
Risotto
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ALLA MILANESE
saffron, grana padano
$23
Add Ossobuco $7
Add Bone Marrow $4
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FUNGHI
asparagus, herbs, chanterelle mushrooms, crescenza
$28
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DI PESCE
shrimp, calamari, branzino, chives, beurre blanc
$32
Secondi
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SPIEDINI DI PESCE
skewered salmon, swordfish, white sea bass, potatoes, fennel, garlic, green olive relish
$42
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BISTECCA TAGLIATA
flat iron, potato gratin, broccolini, salsa verde
$39
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POLLO FARCITO
chicken breast, prosciutto, fontina, white wine sauce, broccoli di ciccio
$29
A 5% surcharge is added to all orders to support Employee Benefits.