Brunch
served from 11am-3pm Saturday and Sunday
Antipasti
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HOUSE FOCACCIA
rosemary, sea salt, olive oil, olive tapenade
$8
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BURRATA CROSTINO
toasted pistachios, honey, sea salt, extra virgin olive oil
$18
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PROSCIUTTO DI PARMA
gorgonzola dolcelatte, pickled onions, gnocco fritto
$23
Insalate
add chicken 6 | add prosciutto 6 | add smoked salmon 9-
INSALATA DI PERE
chicories, pear, pecans, pomegranate, gorgonzola
$18
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LITTLE GEM ALLA ROMANA
anchovy, soft boiled egg, parmigiano-reggiano, pangrattato
$18
Brunch
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PANINI
mortadella, prosciutto cotto, salame, finocchiona provolone, coppa, arugula, mustard giardiniera,
$19
add egg $2
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POLENTA BRAISE
pork ragu, sofritto, poached eggs, soft polenta, grilled foccacia
$23
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OMELETTE
fennel sausage, kale, fontina, breakfast potatoes, toast, fall greens
$19
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LEMON RICOTTA PANCAKES
caramelized apples, toasted almonds
$20
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SALMON TARTINE
smoked salmon, creme fraiche, capers, red onion, arugula salad
$21
add egg $2
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VEGETABLE SCRAMBLE
oyster mushrooms, spinach, creme fraiche, toast, rosemary breakfast potatoes
$19
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UOVA ALLA SAN BENEDETTINA
proscuitto cotto, poached eggs, focaccia, parmesan crème
$20
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AMERICANO
two eggs any style, bacon, breakfast potatoes, sourdough, winter greens
$21
Pasta
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SPAGHETTI CARBONARA
pancetta, egg yolk, black pepper, pecorino
$22
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BUCATINI ALLA POMODORO
san marzano tomato, basil, parmigiano reggiano
$19
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TAGLIATELLE ALLA BOLOGNESE
braised beef & pork ragu, herbs, parmigiano
$26
Brunch Cocktails
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SPREZZATURA
vodka, peach, pineapple, lemon, mint, prosecco
$16
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HIGHWAY OF THE SUN
gin, aperol, carpano bianco, lemon, orange
$15
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ESPRESSO MARTINI
vodka, espresso, borghetti coffee liqueur
$15
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CHEF'S BREAKFAST
vodka, tequila or gin with tomato, worcestershire, horseradish, lemon, house made pickled veggies, lemon, chili salt *Make it spicy with The Tailor's Son's house habanero tincture
$16
A 5% surcharge is added to all orders to support Employee Benefits.